Berry Yogurt Popsicles

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Nutritive Information

  • Calories: 69 Kcal

  • Fat: 0 g

  • Carbohydrate: 12 g

  • Protein: 5 g

  • Fiber: 1g.

Ingredients

  • 1½ cup pitted fresh or frozen cherries
  • 1/2 cup fresh or frozen blackberries
  • 1 Tbsp. honey
  • 24 oz. vanilla Greek yogurt
  • 12 (3 oz.) paper cups and 12 popsicle sticks

Instructions

  • In small mixing bowl mash cherries and berries. Drizzle on honey and mix together.
  • In paper cups, layer alternating spoonfuls of yogurt and fruit until full. Place popsicle stick or plastic spoon in each cup. Freeze.
  • When ready to serve, tear paper cup off popsicle and enjoy.

Serves

12 paper cup popsicles

Notes

From AICR

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