Creamy Cucumber Fennel Salad

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Nutritive Information

Per portion:

  • 44 calories

  • 0 g total fat (0 g saturated fat)

  • 7 g carbohydrate

  • 5 g protein

  • 1 g dietary fiber

  • 109 mg sodium.

Ingredients

  • 1 container (5-6 oz.) plain low-fat Greek yogurt
  • 2 tsp. apple cider vinegar
  • 1/8 tsp. salt or to taste
  • Freshly ground black pepper to taste
  • 2 cups thinly sliced English cucumber*
  • 1 small or 1/2 large fennel bulb, cut into quarters, cored, thinly sliced crosswise (about 1 cup)
  • 3 Tbsp. coarsely chopped fennel fronds, divided

Creamy Cucumber Fennel Salad

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