Spring Pea, Asparagus & Mint Salad

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Nutritive Information

  • 80 calories,
  • 2.5 g total fat (0 g. saturated fat),
  • 12 g carbohydrate,
  • 4 g protein,
  • 5 g dietary fiber,
  • 35 mg sodium.

Ingredients

  • 2 cups frozen peas
  • 1 bunch (about 3/4 lb) asparagus, tough ends removed, sliced into 2” pieces
  • 2 cups fresh pea shoots
  • Juice and zest of one lemon
  • 1/2 cup fresh mint, roughly chopped
  • 1 Tbsp. extra virgin olive oil

Spring Pea, Asparagus & Mint Salad

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